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Ingre dients; flour-600gms,sugar-75gms,salt,5gms,whole eggs -10pcs, milk-700ml melt ed butter-175gms. Method; in a small bo wl measu re all the ingr edients and mix to gether exce pt the butter that you melts in  the mic rowave you wi ll add last mix for about 10_15 mins and your waffle mixtu re is ready when it' s smoo th.put aside in differe nt container and using the waffle machine you can mak e your waffles for breakfast.

Ingredients Butter Sugar Milk Dark chocolate method; Measure: sugar ;1.25kgs Butter;150gms Milk;250ml all together boil then add 2kg dark chocolate and mix with a whisk and set aside to cool and is ready to use.